Soups, Salads, Panninis/Sandwiches and Tapas

Available 11:00 a.m.-5:00pm Tuesday through Saturday

Soups

Seafood Bisque
Fresh crab and shrimp simmered with sherry in a rich lobster broth
Cup 4.00 Bowl 7.00

Soup du Jour
Ask your server for details

Salads

Add grilled or house breaded chicken breast $3.00

House Salad
Chopped romaine, bacon and green onion tossed with Russian dressing
Topped with diced tomato and fried potato sticks
Also available with house made ranch, honey French or raspberry vinaigrette
Large 6.00

Caesar Salad
Fresh chopped romaine tossed with our own freshly prepared Caesar dressing, croutons and garnished with freshly grated parmesan
 6.00

Spinach Salad
Fresh spinach topped with candied pecans, feta cheese, strawberries, red onions, apple wood bacon and raspberry vinaigrette
6.00

Chef Salad
Iceberg lettuce topped with smoked turkey, ham, Swiss, sharp cheddar cheese, sliced cucumbers, tomatoes, red onion, bacon, chopped egg and croutons
Topped with your choice of house made ranch, honey French, thousand island or raspberry vinaigrette
8.00

Antipasti

Blackened Steak Crostini
Served over a garlic crostini, topped with pickled onions and blue cheese
Baked until golden brown
12.00

Ahi Tuna Tartare
Diced sushi grade tuna, avocado and tomato seasoned with soy sauce, rice vinegar and sesame oil
Served with Asian slaw
12.00

Upside Down Crab Martini
Jumbo lump crabmeat, avocado, sweet corn, tomatoes and Dijon vinaigrette
12.00

Baked Brie
With pecan praline, raspberry sauce, Granny Smith apples and croissant crackers
12.00

Baked Spinach Artichoke Crostini
Creamy artichoke spinach dip, served with garlic crostini
10.00

Eggplant Parmesan
Crispy breaded eggplant, topped with marinara sauce, mozzarella and parmesan cheese
12.00

Panini and Sandwiches

Available before 5 pm Tuesday through Saturday

Cuban
Braised smoked pork, smoked ham, Swiss cheese, caramelized onions, and roasted sweet peppers
With horseradish sauce, stone ground mustard and remoulade sauce, served on grilled sourdough bread
10.00

Rib Eye Sandwich
Topped with caramelized onions, sautéed mushrooms, Creole mustard and Swiss cheese. Served with shoestring potatoes and creamy horseradish sauce
12.00

Shaved Prime Rib Sandwich
With julienne bell peppers, onions and Swiss cheese, served on a grilled la baccia roll
Served with au jus and steak sauce
10.00

Tofu Times Two
Crisp curried tofu, roasted red peppers, romaine lettuce, tomatoes, and vegenaise, grilled on whole wheat bread
Or
Smothered in our own tangy barbeque sauce with caramelized onions and creamy coleslaw
7.00

Tomato Grilled Cheese
Thin slices of tomato layered between melted cheddar, American and Swiss cheeses on sourdough bread
7.00

California Chicken Salad
Chicken breasts, white grapes, toasted slivered almonds and raisins, mixed with our own special curry dressing
Served on a grilled croissant
8.00

Chicken Caesar Foccacia
Parmesan crusted chicken breast, topped with creamy Caesar salad and red onion, served on a toasted foccacia
9.00

Blackened Ahi Tuna Sandwich
Seasoned with Cajun seasoning and seared in a hot pan, topped with wasabi coleslaw
12.00

Boneless Pork Tenderloin Sandwich
Breaded and fried or grilled, served with grilled onions, mustard, mayonnaise, lettuce, tomato and pickle
9.00

Turkey Bacon and Ranch
Sliced turkey breast and apple-wood smoked bacon topped with tomatoes, lettuce, shaved red onion and provolone cheese
Served on whole wheat toast with our own creamy ranch dressing
9.00

Half Pound Bison Burgers
All American - topped with thinly sliced red onions, lettuce, tomato, pickle, bacon and your choice of cheese
Caesar Salad - topped with our own Caesar salad
Barbeque – topped with our own spicy barbeque sauce, coleslaw, dill pickle slices and onion straws
All burgers are served with shoestring potatoes
9.00

Char Dog
Quarter pound, Certified Angus Beef frankfurter, marinated and charred over an open flame
Served with mustard, sweet relish, red onions, chopped tomatoes, dill pickle and shoestring potatoes
5.00

Old Southern Barbeque
Your choice of smoked pork or turkey smothered in our own BBQ sauce with caramelized onions and coleslaw
Served on a toasted bun
8.00

Small Plates

Sweet Potato Fries
Freshly breaded hand cut sweet potatoes
4.00

Twice Fried French Fries
Seasoned with our original spices
4.00
Add cheddar cheese, bacon, sour cream and chives for 2.00

Red Onion Rings
Thin slices of fresh red onion hand breaded in our own seasonings
4.00

Fried Green Beans
Tempura battered, served with ranch dressing
5.00

Tapas

Lobster Mac and Cheese
Pasta, shrimp, scallops, lobster and crab served in creamy mornay sauce
12.00

Calamari
Lightly battered with artichoke hearts and banana pepper rings, tossed with grated parmesan cheese
10.00

Asian Lobster
Bite sized panko fried lobster served with garlic chili sauce
12.00

Apple Wood Smoked Bacon-Wrapped Shrimp
Served with lemon-garlic chive butter sauce and julienned vegetables
12.00

Shaved Prime Rib Pizza
Topped with our house made sauce, shaved prime rib, bell pepper, onion, mushroom
Gruyere and mozzarella cheese
10.00

Breaded Beef Tenderloin
Golden fried beef tenderloin strips, served with Melange steak sauce and creamy horseradish
12.00

Mussels Marinara
Simmered in our house marinara sauce, served with garlic foccacia
12.00

Clam Steamers
Littleneck clams steamed in the shell with white wine, garlic, diced tomato, fresh basil and butter, served with garlic crostini
12.00

Crab Cakes
Jumbo lump crab cakes with mango chili sauce and tropical fruit salsa
12.00